Bake Stable Sprinkles: Mix these sprinkles into your batter or dough before baking for pops of red, white and pink!
These red, white and pink sprinkles strands add fun pops of color to your cakes on the inside and the outside.
These sprinkles will not bleed their color into your batter. And, unlike Confetti sprinkles or Quins, these melt fully in the oven leaving only spots of color behind (no crunch inside your cake!).
Add these sprinkles to your cake batter before baking to make a cake speckled with red, white and pink spots.
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